I don't mind paying these people what they deserve for their craftsmanship. The problem is that luxury brands charge ridiculous prices and keep most of the revenue for themselves. I'm sure they don't pay these artisans what they deserve. Why not check it out here unidups Although there is not a lot of promotional stuff, the materials and workmanship used are very conscientious. Great video, thanks Tanner.
In America we eat all the things that are illegal in Europe, Majority of Asia and Africa. We’re really interested people and we inches instead of centimeters.
The most faked food comes from the U.S. 🤣😂 I don't buy U.S. food because its; unhealthy, expensive, and tastes like ….,and the U.S. backs Israël's Genocide. have a nice day😊
I don’t consume most of these things but for the ones I do… I make my own vanilla. It’s not hard and it’s a lot cheaper. Plus it makes a nice Christmas gift. I also keep bees so I have my own source of honey. I get maple from a friend who taps their maples and I only buy single origin olive oil.
I've always thought caviar looked gross, so it must taste pretty damn good considering the prices. And who's fed up with all the counterfeit crap coming out of China? Raise your hands.
Para poder mantener la alimentación de tantos millones de personas que somos, es obvio que había que mentir en algún punto para la producción en masa de los alimentos. ¿Apenas se dan cuenta?
Happy New Year Royal Read 🎉♥️ Kate's birthday comes every year celebrated surely by her children, other than that who cares. The UK tabloids media speaks of her birthday with a picture of MEGHAN OR SOMEHOW MEGHAN'S NAME pops up. Let them all go down the drain with their, I'll boil some water so they'll stay gone. Great Read
TLDR: FAKE HONEY CAN MAKE YOU GO BALD!! I switched to honey from white sugar to try to eat healthier when I got diagnosed with RA. After a couple months I noticed a lot of hair in the shower drain and my scalp noticeable thinning. Thought it was the medications until I saw a video about how fake honey will do this. Switched to agave syrup and not only do I need less, but the hair in the drain is next to none!
All our food is fluffed up they put fake shit in all our food and by the way there’s no such thing as organic. They’ve been lying about all of this since I have no idea but it’s been a bunch of liars for a long time
"It could be only 49% wagyu and still classified as wagyu" Yea, You see humans making much more suspect statements about their own heritage all the time.
I read years ago to only buy honey where you live. This ensures the immunization from plants and flowers for your body. Honey, I think is sheer liquid gold for your immune system.❤
Aware of a lot this 'high end' hype. My number one thing is that chemical infused flavoured coffee. Yuck! Ask friends who gulp that nasty stuff down like some highly knowledgeable coffee connoisseurs, if they really think there are strawberries, hazelnut, cinnamon or pumpkin spices in that coffee or real cream in those creamers. Then they use that saccharine to sweeten if it already doesn't contain corn syrup in those creamers.🤢 Way to ruin a good cup of coffee.
Two reasons for our scammer proliferation are governments spending money on what's important. Meaning spying on you. And the other reason is that we all need to be poor, per orders by WEF. Here scammers are essential in reducing our savings and wealth.
You can trace honey through it's pollen content…. Chinese have killed all their bees so, no pollen. They have to send their honey to South America and get it mixed with proper honey!
💛 THANK YOU, YES A REAL PROBLEM WE MUST ADRESS IMMEDIATELY! ! ! Years ago I was grocery shopping I hear a small voice saying Your killing Your husban, NO that's the other lady I thought, as I approached his favorite LAYS POTATOES CHIPS, I immediately thought if I don't bring this poison home he's not ging to the store after work to shop!!! So I stopped bringing poison food home, started WHOLE FOODS, 1 INGREDIENT, like Avacodo, Broccoli, 1 ingredients!!! I use to tell my Husband it should be illegal to sell poison and call it food, I would say I want to stand with a big banner in front of a store saying POISON SOLD AS FOOD MUST STOP!!! My husband said they will kill You this was 10 years ago, YES I knew people didn't want to hear what I had to say, WE LOVE OUR FOOD, HOWEVER THE MORE YOU KNOW,THE BETTER CHOICE'S YOU MAKE! ! ! KNOWLEDGE IS POWER, KNOWLEDGE BRINGS HEALTH AND MORE. GOD BLESS OUR FOOD INDUSTRY THEY GET ON THE RIGHT PATH FOR THE BETTER OF ALL . . . TO CHANGE WE MUST KNOW TRUTH, TRUTH CAN BE DISTURBING! ! ! " GOD BLESS ALL . . . 💛
to be honest those "fake food" is not bad as we thought. those made in factories do no harm to human's body, and it helps us get a cheeper choise. the only matter is they tend to hide what they did.
If you grow or purchase raw ingredients, you don't have to worry about fakes. Until I purchased real vanilla I thought the stuff I bought was real. When I went back to buy more, the store no longer carried it. I now buy vanilla beans and make my own. My wasabi is made from horseradish and wasabi arugula(real wasabi won't grow where I live) which is obviously not the real thing, but taste much better than what you buy in the store. Real Parmigianino Reggiano is only made in the italian province of Reggiano. There is some kind of bacteria in the soil and grass that tranfers to the cow's milk, making a nutty flavored cheese. It is expensive and I've only had it once. I prefer regular parma( and its cheaper). The maple syrup looks and taste like the sap my uncle cooked down. I'm afraid to know what's in my extra virgin olive oil from Sam's and my pure honey comes from the store the bee keepers own. I do not like the idea of my honey being cut with corn syrup(which is legal and doesn't have to be on the label. Like I said if you don't grow it or make with raw ingredients you don't know what you're getting
maple syrup is expensive because of greed lol do you know how much we can make just in quebec lol dont worry capitalism is mekingit expensive lol nothing else
For the parmesan cheese, both i-s are silent. Their sole purpose is to indicate that the letter g should be pronounced the same way as in 'agile', not as in 'ground'.
I'm sure that many of the companies you mentioned are thrilled with your expose. What about all the fake chocolate in many products and the amount of salt added?
As a Japanese, i like the horse raddish synthetic wasabi than the real one. The real one doesn’t have that kick that gets in your nose. But it does have a better aroma to it.
My late wife and I used to buy our pure maple syrup straight out of sugar bush sold by Mennonite farmers here in Canada. It's the best maple syrup that you can buy and not overly pricey.
Every year I get a biiiig thing of local honey from a local farmers market. I have horrible hay fever and took antihistamines for years until I learned that local honey cures all of my local allergies. I absolutely adore nature ❤
49 comments
I don't mind paying these people what they deserve for their craftsmanship. The problem is that luxury brands charge ridiculous prices and keep most of the revenue for themselves. I'm sure they don't pay these artisans what they deserve. Why not check it out here unidups Although there is not a lot of promotional stuff, the materials and workmanship used are very conscientious. Great video, thanks Tanner.
In America we eat all the things that are illegal in Europe, Majority of Asia and Africa. We’re really interested people and we inches instead of centimeters.
The most faked food comes from the U.S. 🤣😂
I don't buy U.S. food because its; unhealthy, expensive, and tastes like ….,and the U.S. backs Israël's Genocide.
have a nice day😊
I don’t consume most of these things but for the ones I do… I make my own vanilla. It’s not hard and it’s a lot cheaper. Plus it makes a nice Christmas gift. I also keep bees so I have my own source of honey. I get maple from a friend who taps their maples and I only buy single origin olive oil.
I've always thought caviar looked gross, so it must taste pretty damn good considering the prices. And who's fed up with all the counterfeit crap coming out of China? Raise your hands.
Para poder mantener la alimentación de tantos millones de personas que somos, es obvio que había que mentir en algún punto para la producción en masa de los alimentos.
¿Apenas se dan cuenta?
Leave the fish alone. Why are humans so consumed with killing just to satisfy their selfish bellies? Shame on you!
Happy New Year Royal Read 🎉♥️ Kate's birthday comes every year celebrated surely by her children, other than that who cares. The UK tabloids media speaks of her birthday with a picture of MEGHAN OR SOMEHOW MEGHAN'S NAME pops up. Let them all go down the drain with their, I'll boil some water so they'll stay gone. Great Read
Buying a wagyu burger and thinking it is going to be more tender than normal beef is the peak of human stupidity.
I buy Maple Syrup, Parmigianno-Reggiano Cheese, Vanilla, Honey, and Olive oil from Costco.
People need to actually go to jail for faking food IMHO.
Oh boy😡
The lies, the lies, THE LIES….
Hell HAS TO BE REAL for the thieves that LIE TO TRUSTING PEOPLE. 😡
Steal the money & give the person poisons. ..really 😡
Hell is real & I hope these counterfeiting criminals go to it.
Those going to Walmart and buying the packed parmesan and eating wood…
TLDR: FAKE HONEY CAN MAKE YOU GO BALD!!
I switched to honey from white sugar to try to eat healthier when I got diagnosed with RA. After a couple months I noticed a lot of hair in the shower drain and my scalp noticeable thinning. Thought it was the medications until I saw a video about how fake honey will do this. Switched to agave syrup and not only do I need less, but the hair in the drain is next to none!
In the US fake Gouda cheese is sold and nobody gives it even the slightest interest.
All our food is fluffed up they put fake shit in all our food and by the way there’s no such thing as organic. They’ve been lying about all of this since I have no idea but it’s been a bunch of liars for a long time
So caviar is “ENDANGERED “ fish eggs?
"It could be only 49% wagyu and still classified as wagyu"
Yea, You see humans making much more suspect statements about their own heritage all the time.
Coffee. The best and safest way to drink is to buy your own beans and grind yourself.
I read years ago to only buy honey where you live. This ensures the immunization from plants and flowers for your body. Honey, I think is sheer liquid gold for your immune system.❤
That’s why I don’t eat anything that wasn’t alive three days ago.
Aware of a lot this 'high end' hype.
My number one thing is that chemical infused flavoured coffee.
Yuck!
Ask friends who gulp that nasty stuff down like some highly knowledgeable coffee connoisseurs, if they really think there are strawberries, hazelnut, cinnamon or pumpkin spices in that coffee or real cream in those creamers. Then they use that saccharine to sweeten if it already doesn't contain corn syrup in those creamers.🤢
Way to ruin a good cup of coffee.
Corn syrup maltodextrin oils etc etc nothing but garbage in our foods. It’s all about those billions.
Two reasons for our scammer proliferation are governments spending money on what's important. Meaning spying on you. And the other reason is that we all need to be poor, per orders by WEF. Here scammers are essential in reducing our savings and wealth.
Lesson learned: don't buy anything made in China.
You can trace honey through it's pollen content…. Chinese have killed all their bees so, no pollen. They have to send their honey to South America and get it mixed with proper honey!
💛 THANK YOU, YES A REAL PROBLEM WE MUST ADRESS IMMEDIATELY! ! !
Years ago I was grocery shopping I hear a small voice saying Your killing Your husban, NO that's the other lady I thought, as I approached his favorite LAYS POTATOES CHIPS, I immediately thought if I don't bring this poison home he's not ging to the store after work to shop!!! So I stopped bringing poison food home, started WHOLE FOODS, 1 INGREDIENT, like Avacodo, Broccoli, 1 ingredients!!!
I use to tell my Husband it should be illegal to sell poison and call it food, I would say I want to stand with a big banner in front of a store saying POISON SOLD AS FOOD MUST STOP!!!
My husband said they will kill You this was 10 years ago, YES I knew people didn't want to hear what I had to say, WE LOVE OUR FOOD, HOWEVER THE MORE YOU KNOW,THE BETTER CHOICE'S YOU MAKE! ! !
KNOWLEDGE IS POWER, KNOWLEDGE BRINGS HEALTH AND MORE.
GOD BLESS OUR FOOD INDUSTRY THEY GET ON THE RIGHT PATH FOR THE BETTER OF ALL . . .
TO CHANGE WE MUST KNOW TRUTH, TRUTH CAN BE DISTURBING! ! !
" GOD BLESS ALL . . . 💛
WELL NOW I JUST WANT MANNA FROM HEAVEN.
to be honest those "fake food" is not bad as we thought. those made in factories do no harm to human's body, and it helps us get a cheeper choise. the only matter is they tend to hide what they did.
Should real Parmesan cheese have that dude’s arm hair in it?
Who here actually thought wasabi was real?! Real wasabi is like $200 a pound! ($12.50 /oz)
Fake EVOO is so easy to fool me that I have given up buying them.
Instead I will just buy olives.
Can’t wait for RFKJr to fix this corruption
If you grow or purchase raw ingredients, you don't have to worry about fakes. Until I purchased real vanilla I thought the stuff I bought was real. When I went back to buy more, the store no longer carried it. I now buy vanilla beans and make my own. My wasabi is made from horseradish and wasabi arugula(real wasabi won't grow where I live) which is obviously not the real thing, but taste much better than what you buy in the store. Real Parmigianino Reggiano is only made in the italian province of Reggiano. There is some kind of bacteria in the soil and grass that tranfers to the cow's milk, making a nutty flavored cheese. It is expensive and I've only had it once. I prefer regular parma( and its cheaper). The maple syrup looks and taste like the sap my uncle cooked down. I'm afraid to know what's in my extra virgin olive oil from Sam's and my pure honey comes from the store the bee keepers own. I do not like the idea of my honey being cut with corn syrup(which is legal and doesn't have to be on the label. Like I said if you don't grow it or make with raw ingredients you don't know what you're getting
Becareful with truffle oil, I got a nasty rash on my back from it.
You said "here in England" with an American accent.
Fda approved
I legit thought Wasabi was just a method of preparing horseradish. Had no idea it was a unique plant
Irish Roots……😂
I already know im going to be sad.
Soy sauce, honey, bread, syrup, etc.
A real bottle of soy sauce costs like 100$ 😂😂
maple syrup is sap….. are you dumb lol please go study now. this viodeo is pure scam
maple syrup is expensive because of greed lol do you know how much we can make just in quebec lol dont worry capitalism is mekingit expensive lol nothing else
For the parmesan cheese, both i-s are silent. Their sole purpose is to indicate that the letter g should be pronounced the same way as in 'agile', not as in 'ground'.
I'm sure that many of the companies you mentioned are thrilled with your expose. What about all the fake chocolate in many products and the amount of salt added?
As a Japanese, i like the horse raddish synthetic wasabi than the real one. The real one doesn’t have that kick that gets in your nose. But it does have a better aroma to it.
My late wife and I used to buy our pure maple syrup straight out of sugar bush sold by Mennonite farmers here in Canada. It's the best maple syrup that you can buy and not overly pricey.
Every year I get a biiiig thing of local honey from a local farmers market. I have horrible hay fever and took antihistamines for years until I learned that local honey cures all of my local allergies. I absolutely adore nature ❤
Wait!
It’s critically endangered so we harvest the eggs out of the freshly killed fish in order to pickle and eat them? Right? That’s right?
Go vegan so you don’t have to live with the knowledge that you exploited animals and humans so that you could eat shit you don’t need.